Reese Fulmer on Art of the Song

Live interview for Viv Nesbitt & John Dillon's nationally-syndicated public radio program on songwriting & creativity

"[Reese Fulmer] has become an award winning songwriter with a poet’s sensibility rich with great storytelling, imagery and a healthy dose of irony. With The Carriage House Band he surrounds himself a revolving cast of extraordinary musicians. The band rarely has the same configuration twice, giving each concert a spontaneity that is electric."

Reese Fulmer & The Carriage House Band

2023 & 2024 Americana Artist of the Year at Capital Region Thomas Edison Music Awards

The band is as much a concept as it is a performing entity: a fluid and evolving group of top tier regional musicians who add their creativity and vision to Reese's original music, both on stage and in the studio. This unique approach offers constant inspiration and new discoveries, often realized in real time during a show, and allows for flexibility to fit the environment of any venue or setting. The Carriage House Band has appeared in duo, trio, quartet, 5- and 6-piece format, and has featured artists including Chris Carey, James Gascoyne, Andy Arnold, Connor Dunn, Dustin DeLuke, Julia Alsarraf, JP Hubbs, Orion Kribs, Bobby Kendall, Chris Bloniarz, Matt Griffin, Connor Armbruster, Paul Guay, Sara Milonovich, Jimi Woodul, Katie Weissman, and Joe Woodul.

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I send out emails about once a month. Often I ramble. Sometimes I'm funny. Mostly it's just nice to stay in touch outside of social media.

Upcoming shows

Reese Fulmer & The Carriage House Band on the Schooner American Eagle

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Schooner American Eagle, Rockland ME

An annual highlight for the Carriage House Band! Reese returns to the Schooner American Eagle along with James, Jimi, and Chris Bloniarz for the Windjammer Fleet Raft-up trip, spending 5 nights on Penobscot Bay following the wind and tide. Come on board for an unforgettable experience, beautiful coastal scenery, and some of the most delicious food you'll ever eat made by the two onboard chefs. Limited space available and filling up fast!